Monday, December 6, 2010

Healthy Choice 2 !! Chocolate Swirl Bars :)



Ingredients

  • 1-1/4 cups refrigerated Lightened-Up Holiday Cookie Dough (recipe on page _)
  • 1 cup (6 ounces) dark chocolate chips
  • 1/4 cup vanilla or white chips, melted

Directions

  • Press dough onto the bottom of an ungreased 13-in. x 9-in. baking pan (dough will be thin). Bake at 350° for 11-13 minutes or until edges begin to brown.
  • Immediately sprinkle with chocolate chips. Allow chips to soften for a few minutes, then spread over bars. Drop spoonfuls of melted vanilla chips over top; cut through chocolate with a knife to swirl. Let stand until set. Cut into bars. Yield: about 3 dozen.

Nutrition Facts: 1 bar equals 82 calories, 4 g fat (2 g saturated fat), 7 mg cholesterol, 31 mg sodium, 11 g carbohydrate, trace fiber, 1 g protein. Diabetic Exchanges: 1 fat, 1/2 starch.

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